West Coast indulgence in Langebaan – 10-course seafood menu by the sea
Enjoy a rustic, romantic open-air dinner right by the ocean in Langebaan on the West Coast near Cape Town.
Accompanied by an experienced Cape sommelier, you will enjoy an extraordinary 10-course seafood menu – relaxed, casual and far from the mainstream. All dishes are traditionally prepared fresh over an open fire and reflect the authentic cuisine of the West Coast.
Look forward to a true seafood paradise with mussels, local fish, flavorful fish curry and grilled lobster. The menu is rounded out with hearty beef stew with beans, homemade bread and rolls, farm butter, and homemade jams and chutneys.
For a sweet finish, traditional rooibos tea or coffee brewed over the fire, as well as South African koeksisters, await you.
Selected Cap Classiques (vintage & non-vintage) and mineral water will be served as stylish accompaniments.
The stunning outdoor location right by the sea offers a relaxed, family-friendly atmosphere with spectacular views of the ocean, the beach and the sun – perfect for unwinding and enjoying yourself.
–Tour Itinerary
Departure: Round-trip transfer from Cape Town (city center) – travel time approximately 1.5 hours each way
Arrival in Langebaan: Welcome bubbles
Dining Experience: 10-Course Seafood Menu with Perfectly Paired Cap Classique Wines
Free time: Time to relax, stroll along the beach and admire the coastal landscape
Duration of the event on site: approx. 4.5–5 hours (plus transfer time)
Return trip to Cape Town: In the early evening
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Included
- Round-trip transfer from Cape Town (city center)
- 10-course seafood menu
- Accompanying Cap Classiques (bottle fermentation – vintage & non-vintage)
- Mineral water
- Outdoor location on the seafront
- Personal guidance from a Cape sommelier
A delightful day on the West Coast that is guaranteed to stay with you.