Hoteles en Tramonti di Sotto

“I absolutely loved staying at this hotel. The staff was very friendly, the breakfast was delicious, and the rooms were clean. ”

“Romantic ”

“Colazione variegata, sulle piste, struttura pulita ”

“Amazing place to stay. The Food and the ranch property were the highlight of the stay. Horses, cows, lambs, chickens and more were all on the property. Lot of room to just stroll along the grounds. Nice pool with a bar. The food was fantastic. The staff, including the owners were very attentive and helpful. They made us feel like family. The rooms were nothing special but they were clean and had a really nice balcony with grape vine roof. The gardens were beautiful and relaxing. We will be back....

“Great property, very welcoming owner and staff, delicious breakfast !”

“La camera necessita di verifiche e manutenzione, abbiamo riscontrato parecchie cose rotte: asciugacapelli, maniglia armadio e telecomando tv. La colazione é un po' triste...poca scelta e bassa qualità. Il servizio in alcuni casi è riultato soddisfacente ma in altri é risultato deludente.”

“The staff was nice enough to drive me back to the train station after I had troubles finding a ride.”

“Very nice Stay. For this price best Choicc”

“Beautiful well maintained family run hotel with a great restaurant ! The host ,his family and staff were always friendly and accommodating . All the rooms have little patios which is great to enjoy the evening overlooking the mountains ! Very clean ,AC, quiet and convenient. I would highly recommend staying here ”

“Um 4:40 Uhr kam der LKW mit den Glascontainern und schepperte mich wach, ab 6:00 Uhr halb stündlich Kirchenglocken. Abgesehen davon sehr ruhig, Parkplatz vor der Haustür Restaurant in Geh-Nähe, frische Zimmer, freundlichste Begrüßung zum leckeren Frühstück.”

“Monolocale molto Ariosto e luminoso, avevo la camera a pian terreno e avevo fuori un bel pezzetto piastrellato privato. Lo consiglio ”

“Nette saubere Zimmer. Sehr freundliches junges Gastgeberpaar. ”

“Ottimo il servizio di ristorazione.”